Dole brand originated in Dole Food Company, Inc. which has been established in Hawaii in 1851. So far, it has been a large producer of high quality fruits and vegetables in the world. Dole company has established subsidiaries and sales network over ninety countries.

Fruits and vegetables, from Dole plantation to local supermarket, are controlled by effective supervision system. Just to deliver better products to consumers, and provide fresh, guaranteed fruits and vegetables.

Dole commits to supplying “safe, delicious, health” fruits to consumers with strict Quality Assessment. The delicious, high-quality products offered to consumers are selected from many plantations which Dole owns over the world.

“Quality is the foundation of our reputation” which forms the core of Dole’s corporate culture. In the meantime, Dole has been advocating the concept of healthy lifestyle, hoping to share the safe, delicious, and healthy products through the Marathon Race.